King Byerd
Vigorous heavy cropping tree, producing large fruit. The flavour mellows in store; in fact it is best kept until December before eating. Sweet when cooked.
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Additional Information About the King Byerd
- Use: Dessert/Culinary
- Flavour: Sweet/sharp
- Origin: Cornwall
- Flower Period: 4
- Picking Season: Very late
- Storage: To April
- Disease Resistance: Susceptible to scab
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